Main Course

Goan fish curry - is an authentic curry recipe prepared using coconut, chilies and masalas and any kin d of fish. It is a flavorful recipe that tastes best when paired with steam rice and Jeera Rice. It is one of the favorite recipe of my husband. It goes well [...]

Palak Paneer Recipe is a famous North Indian dish that is cooked with spinach and paneer (cottage cheese). This dish is quite tasty and also a healthy dish for children, adults, senior citizens, and women also since it contains spinach and cottage cheese. It is mostly eaten with all the [...]

Aka Machha Besara in Odia Today i am going to share one more authentic Odia dish i.e, Mustard fish curry dish is prepared with mustard paste (Machha Besara). This dish is little sour in taste. My recipe will explain on how to prepare this sour mustard fish curry or machha [...]

Stuffed Brinjal Masala Recipe Badanekayi Ennegayi recipe is a popular dish of South India and North Karnataka. In Kannada, Badanekayi Ennegayi means stuffed brinjal. This is one of the best recipes for chapati, jolada roti, and also with akki roti. Moreover, it is quick and easy to prepare the Badanekayi [...]

Butter chicken recipe is probably one of the most popular Indian recipes liked by all. Butter chicken is among the best known Indian food all over the World. Its gravy can be made as hot or mild as you like, so its suits most plates. It is also known as [...]

Chettinad Chicken recipe is a delicious, hot, and spicy dry chicken recipe cooked in aromatic spices blend of a Chettinad dishes. This is a great feast for all the spice lovers. It is an excellent chicken gravy recipe because of the addition of Chettinad masala which adds a lot of [...]

Chicken ghee roast is a popular Mangalorean dish and is an absolute delight to eat. I will be explaining the Mangalorean chicken ghee roast recipe in this post. In South, people love to eat it with Neer Dosa or Appam since it makes an awesome meal together. The chicken ghee [...]

Mutton curry - Goat / Lamb curry is a very popular dish in every part of India. However, the Mutton is cooked in different preparation styles throughout the India. In India, Mutton means the meat of goat/lamb. You must be surprised that, how restaurants serve so soft and tender mutton? [...]