Recipes

Modak are Maharashtrian festive dumplings made with rice flour dough and a sweet coconut jaggery filling. There are many types of modaks you can make. Here I am showing instant mawa modak, it’s an easy one. Modak is believed to be one of the favourite sweets of Lord Ganesha. Also [...]

Mexican cuisine consists of the cooking cuisines and tradition of the modern country of Mexico. Its roots lie in Mesoamerican cuisine. Nachos is very popular in cafe recipe. It is also a ultimate party snack. I make a quick Mexican cheesy nachos which is easy to make for a party [...]

Doodh peda is a popular Indian sweet made with milk, sugar and flavouring ingredients like cardamom or saffron. Traditionally peda is made by simmering milk for prolonged hours to obtain the evaporated milk solids known as khoya or mawa. Making the traditional milk peda takes several hours and requires attention. [...]

Tandoori chicken is a dish popular in South Asia, Malaysia, Singapore, and Indonesia consisting of roasted chicken prepared with yogurt and spices. The name comes from the type of cylindrical clay oven, a tandoor, in which the dish is traditionally prepared. The chicken is marinated in yogurt and seasoned with [...]

Sabudana Khichdi is one of the most popular comfort food in India. It’s also known as sago Khichdi and tapioca pearl pilaf. Beautiful tender tapioca pearls coated with crunchy roasted peanuts and sautéed with potatoes using spices with a generous squeeze of lemon. A true humble meal for folks of [...]

Mutton dum biriyani recipe is a biriyani recipe that is packed with flavours of the caramelized onions and spices. In this biriyani, the mutton is cooked and then layered with half-cooked basmati rice, caramelized onions, and fresh mint leaves. A must-try recipe that can be served for weekends and special [...]

Janhi Aloo posto is a traditional Bengali recipe of janhi(Ridge Gourd) & potatoes in a lightly spiced poppy seeds paste. Of course, aloo means potatoes and posto means poppy seeds in Bengali recipes. Janhi Aloo posto is one of the comfort food with rice. This recipe is very popular in [...]

Hariyali chicken tikka is one of the most famous Indian kabab dishes generally served in almost every Indian restaurant. Boneless chicken pieces are marinated in a mixture of curd, coriander leaves, and mint leaves and grilled in the oven or frying in a nonstick pan. The flavours and fragrance of [...]