Chicken lollipop is one of the most loved chicken recipe in India. It is an Indo-Chinese recipe. A flavourful and an uncomplicated dish made without any hassle within few minutes. This is one of the best chicken snack or starter recipe. Chicken lollipop, one dish that has become a true Indian savour. A favourite with young and old, this chicken dish is a popular party starter. Especially kid’s favourite and even adults also loves this recipe.
It is very simple but the hardest part for beginner is to form the chicken lollipops from chicken wings. The important thing is to get the chicken marination and frying right, so that the drums of heaven turn out crispy with only a thin coating. You may customise the sauce as per your taste. Just make sure it has a sticky and thick consistency before adding the fried lollipops. If you are making a large batch, you can fry the lollipops and make the sauce in advance. Then you can re-fry the lollipop at a high temperature for a minute, re-heat the sauce, and toss to coat just before serving. This is the only way to ensure the lollipops are crispy when you serve them. It’s a best appetiser for everyone. Nothing can beat this chicken starter till date.
This recipe is very easy to make at home. The lollipops are made from chicken wings with the skin on it. The meat is scooped down and the bone cleared to hold. Each chicken wing will yield 2 chicken lollipops. You can buy pre-made lollipops from the chicken store or online. But technique is very simple and we can easily make it ourselves. One more thing, I have used Kashmiri red chilli powder for the recipe to impart the nice red colour but you can use regular chilli powder as well. It is a kid friendly recipe and kids love eating things that they can pick up and bite, which make these super convenient. You can reduce the spice in this to make these for your toddler.
You just try this amazing recipe at your home and share your experience with me. I am sharing the recipe below.
If you liked this appetiser, you could try other chicken starters like Chicken Malai Tikka, Tandoori Chicken, or Szechwan Fried Chicken. You can also try other chicken dishes.