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Today I will share how to make Eggless chocolate pancake. In this recipe, you will learn how to make delicious eggless chocolate pancakes. A pancake on which you will fall in love with every bite of it. It is so easy that anyone can make the dish. Pancakes serve as an easy, tasty, and tummy-filling breakfast and with some chocolate syrup in it. It makes a perfect recipe for a perfect dessert.

If you are a real chocolate lover, you can put lots of chocolate syrup or choco chips, or chocolate ganache on top of the pancake. Pancake is a traditional American breakfast dish. But now it has become common in many Indian homes and restaurants as well. Eggless chocolate pancake recipe appeals to all age groups because of its yummy texture and flavour.

Eggless chocolate pancakes are fluffy and sweet and are one of the comforting breakfast recipes. It is easy to make and can be made in very little time. In this recipe, you can try something new for the toppings. You can top them with some strawberries, raspberries, cherries, and powdered sugar as well. Of course, you can use whatever toppings you like. It is one of the most delicious recipes. I am sure your kids are gonna love the recipe. The best part about this dish is that it doesn’t require an oven.

So, you just try the recipe at your home and share your experience with me in the comments section. So, I am sharing the recipe below.

Eggless Chocolate Pancake

Recipe by Pinky ShonaCourse: BreakfastCuisine: AmericanDifficulty: Easy


Prep time


Cooking time



Today I will share how to make eggless chocolate pancake. In this recipe you will learn how to make delicious eggless chocolate pancake.


  • For batter
  • All purpose flour- 1 cup (maida)

  • Cocoa powder- 2 tbsp

  • Baking powder- 1 tbsp

  • Baking soda 1 tsp

  • Warm milk- 1 cup

  • Melted butter- 2 tbsp

  • Powdered sugar- 1/2 cup

  • A pinch of salt

  • For garnishing
  • Chocolate syrup

  • Cherries


  • First take a mixing bowl. Add all purpose flour, cocoa powder, powdered sugar, baking powder and baking soda. Mix everything properly.
  • Then add melted butter, warm milk and pinch of salt and whisk it all together to make the batter.
  • Heat some butter on a nonstick tawa, then spread the pancake batter and cook it well on both the sides.
  • Now chocolate pancakes are ready. Place them on a plate and drizzle some chocolate syrup and garnish with cherries or put any fruits for garnishing on the top.

If you are real pancake lover, then check out the Oats Apple and Banana Pancake.

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